USA Collectors

Linda Blondheim Art Collector Map
Make yours @ BigHugeLabs.com
Make yours @ BigHugeLabs.com

Thursday, June 11, 2009

Linda Blondheim Newsletter June 11, 2009



Fair Oaks Farm
24x36 inches
acrylic on panel
SOLD


Linda Blondheim Art Studio
Landscapes of The South

http://www.lindablondheim.com [http://rs6.net/tn.jsp?t=kimjf7cab.0.0.ejtjo9cab.0&ts=S0404&p=http%3A%2F%2Fwww.lindablondheim.com%2F&id=preview]
lindablondheim@gmail.com [mailto:lindablondheim@gmail.com]

Studio: 386.462.5726

Please forward my newsletters to your friends. I need to grow my business. I'll
reward you with a tiny abstract painting.

Don't forget that I offer 10% of the sale cash referral rewards when you send a
new patron to me who purchases a painting.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Florida is Heaven For Birds

Every year in late winter my mother and I pull up our lawn chairs in the front yard
as we hear the Sandhill Cranes start to circle up and call to each other, packing
their bags and booking flights to depart from Florida. It is an annual treat for
us, going back for more years than I can count. The cranes are beloved part time
residents of our part of the world. I see thousands of them on the prairie and at
the farms in my neighborhood and in Evinston where I love to paint. There is a pair
at Fair Oaks Farm who have become permanent residents. Who can blame them for their
excellent taste in lodging?
I travel to many wild places in Florida and one of the real treats for me is seeing
the beautiful water birds up and down the rivers. The great Blue Heron is a favorite
to me. Last spring at the Wekiva Springs Paint Out I saw many of them on that beautiful
river. We were lucky to have a river boat captain who took us up and down the river
on a large pontoon boat. We took hundreds of photos of the otters, alligators,
turtles and many bird species. One magnificent Blue Heron decided to pose for us
for quite some time, even spreading his wings to show off for us. He was a star
and quite full of himself.
My mother has several bird feeders stationed right outside of our window in the
living room. Her chair is right in front of that window and she spends many happy
hours observing the Cardinals, Tit Mouse, Blue Jays and Sparrows jockeying for position
on her feeders. Then the squirrels run in to wreak havoc and scatter seed everywhere.
The tiny birds shake their fists and hold up protest signs, but the squirrels smugly
know that they will get away with the havoc having no bird authorities to stop them.
The birds write letters to their representatives to no avail. The bird sheriff is
called, but is too busy to come. Things settle back down for a bit and the chaos
begins again. Meanwhile the Hummingbirds ignore the ruckus and dart in and out
among the flowers. They are smugly above the crass goings on at the feeders.

My dear friend and wonderful artist Jean Hood
http://data.fineartstudioonline.com/dataviewer.asp?keyvalue=1584 [http://rs6.net/tn.jsp?t=kimjf7cab.0.0.ejtjo9cab.0&ts=S0404&p=http%3A%2F%2Fdata.fineartstudioonline.com%2Fdataviewer.asp%3Fkeyvalue%3D1584&id=preview]keeps
a nice journal on her bird feeder goings on in the Texas Hill Country. She posts
it on Face Book each day.



The experts at Bird Watcher's Digest have compiled this informative food and seed
chart to help you attract the birds that you want to your feeders.
Quail, pheasants- Cracked corn, millet, wheat, milo
Pigeons, doves- Millet, cracked corn, wheat, milo, niger, buckwheat, sunflower,
baked goods
Roadrunner- Meat scraps, hamburger, suet
Hummingbirds- Plant nectar, small insects, sugar solution
Woodpeckers -Suet, meat scraps, sunflower hearts/seed, cracked corn, peanuts, fruits,
sugar solution
Jays Peanuts, sunflower, suet, meat scraps, cracked corn, baked goods
Crows, magpies, and nutcracker -Meat scraps, suet, cracked corn, peanuts, baked
goods, leftovers, dog food
Titmice, chickadees- Peanut kernels, sunflower, suet, peanut butter
Nuthatches- Suet, suet mixes, sunflower hearts and seed, peanut kernels, peanut
butter
Wrens, creepers -Suet, suet mixes, peanut butter, peanut kernels, bread, fruit,
millet (wrens)
Mockingbirds, thrashers, catbirds -Halved apple, chopped fruits, baked goods, suet,
nutmeats, millet (thrashers), soaked raisins, currants, sunflower hearts
Robins, bluebirds, other thrushes- Suet, suet mixes, mealworms, berries, baked goods,
chopped fruits, soaked raisins, currants, nutmeats, sunflower hearts
Kinglets -Suet, suet mixes, baked goods
Waxwings- Berries, chopped fruits, canned peas, currants, raisins
Warblers -Suet, suet mixes, fruit, baked goods, sugar solution, chopped nutmeats
Tanagers -Suet, fruits, sugar solution, mealworms, baked goods
Cardinals, grosbeaks, pyrrhuloxias-
(a type of cardinal) Sunflower, safflower, cracked corn, millet, fruit
Towhees, juncos- Millet, sunflower, cracked corn, peanuts, baked goods, nutmeats
Sparrows, buntings- Millet, sunflower hearts, black-oil sunflower, cracked corn,
baked goods
Blackbirds, starlings- Cracked corn, milo, wheat, table scraps, baked goods, suet
Orioles- Halved oranges, apples, berries, sugar solution, grape jelly, suet, suet
mixes, soaked raisins, and currants
Finches, siskins- Thistle (niger), sunflower hearts, black-oil sunflower seed, millet,
canary seed, fruits, peanut kernels, suet mixes
Bird Web Sites
http://www.nsis.org/bird/
http://www.floridabirdingtrail.com/
http://www.florida-everglades.com/birds.htm
http://www.nsis.org/books/books-birds.html
http://www.birding.com/wheretobird/florida.asp
http://www.camacdonald.com/birding/usflorida.htm
http://www.floridabirdingtrail.com/birdid.htm
http://www.abfla.com/1tocf/wildlife/birds/Birds.htm
http://www.telescope.com/control/category/~category_id=binocular_birding?id=yho09&OVRAW=NULL&OVKEY=NULL&OVMTC=content&OVADID=13176595513&OVKWID=0
http://bird.ifas.ufl.edu/index.html
http://www.floridabirding.com/
http://www.wildbirds.com/FindBirds/StatebyStateInformation/EasternUSStates/FloridaBirding/tabid/135/Default.aspx
Fair Oaks Farm - Evinston Florida
24x36 inches
acrylic on birch panel

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

June 2009
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

An Article For Collectors by Tony Moffit

Why Buying Art Online Makes Great Sense!
By Tony Moffitt
In the days of the great Masters; men such as Rembrandt and Vermeer... art galleries
didn't exist.
Instead, the artists of the day worked in their studios. Through word of mouth,
their talents were spread far and wide... and from distant destinations, art collectors
came to see the work and to purchase.
Now, in the 21st century, we've come a full circle in many ways.
Art galleries are no longer the only venue available to collectors of fine art.
More and more, artists around the globe are making use of online resources to take
us back to the days of old; the days when artists could deal direct with clients.
The media is different. Word-of-mouth has been replaced by the internet. An artist's
showroom is not only their studio. It's their Blog and Website.
But though these things have changed, the core benefit remains the same.
For the first time in many, many years, clients have unprecedented opportunities
to deal directly with artists.
Buying art online give clients a wonderful opportunity to make contact with, and
then build a relationship with their favourite artists.
There are no physical limitations.
With the flick of a switch, you can be viewing the work of an artist on the other
side of the globe.
It's a very exciting time for art collectors. And it's an opportunity that should
not be passed up.
The Global Financial crisis has done wonders for the art world. The days of ridiculous
high-end prices are gone. Common-sense has returned to the market. But even more
importantly, a host of new and very talented artists have begun to emerge via the
internet.
There are many thousands of artist Blogs and Websites on the net. They represent
the new way of doing smart business.
Clients looking to purchase art are streaming onto the net. Through online art purchases,
and by dealing directly with their favourite artist, it is possible to save huge
amounts of money that might otherwise be paid in traditional gallery commissions.
The removal of the art gallery middle-man means greater value for purchasers, and
a direct line of communication with the artist.
Technology has facilitated the boom.
With the advent of secure online purchase facilities via companies such as PayPal,
purchasers have unprecedented security to protect their purchases. The days of snail-mail
and cheques have long gone. Now payment online takes place in a matter of moments.
It's safe. It's secure. It's efficient.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Artist and Patron Relationships are changing for the better

I like the new trend I am seeing within the art world. Artists are forming much
more satisfying relationships with their patrons. This was uncommon just a few years
ago. When I was in art school a hundred years ago, you had but two ways to reach
patrons, brick and mortar galleries or street fairs. As art students we were discouraged
from forming relationships with patrons. That was the gallery's job. Most of the
time we had no idea who bought our work and we weren't supposed to want to know.
Galleries projected a sense of elitism about buying art. I believe that has been
their downfall in the more casual living style we prefer today. One of the reasons
I have enjoyed having my work at Paddiwhack Gallery in Gainesville, is because Paddiwhack
is a casual fun gallery with all sorts of silly things, unusual furniture, and beautiful
home decor. The staff is fun and friendly and I always feel welcome there. It's
a happy place.
Since the world has become Internet savvy, artists like me have been able to form
real relationships with patrons. Many of my friends started out a strangers who
bought a painting, but over time we have become close friends. We have a common
love of nature and the land as well as our love for art. We find many common interests
including cooking, travel and a love of Florida and Southern culture. I get to meet
their children and spouses and they are no longer just a name. Friends often see
a painting on the web site and decide to come out to the studio for a good visit.
Last Sunday I spent a pleasant afternoon in the studio with a friend who had seen
last week's newsletter painting and wanted a closer look.


I correspond with friends from all over the country about my art and ship many paintings
every year. None of this wold have been possible just a few years ago. The Internet
has allowed me to have a direct relationship to the people who love my art and there
is nothing better to me than that.

Some artists still prefer to have no contact with patrons. They rely solely on their
galleries to sell their work, preferring be in their studios without any communication.
While I respect them for their desires, I believe they are missing a very important
opportunity to expand their minds and to form genuine, long lasting friendships
with people who are vital and exciting to know. I thank God every day for my supportive
friends who have blessed me in so many ways. It makes me happy to know that my paintings
are in the homes and offices of people who treasure them, and who support my life's
work.


Richardson Farm- Evinston Florida

12x16 inches
acrylic on Birch panel
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Bartering Makes a Come Back

Bartering was a common way to do business years ago and it makes good sense. It
is going through a revival in interest now due largely to our economic woes of the
last year or two. I have had some success in bartering with my art over the years.
For example, I am trading a future painting with my veterinarian for Henry's care.


Here is a list of things I would barter paintings for, including commissions. Contact
me if interested.

I need to have the exterior of my studio pressure washed and painted.

I need to have the carpet removed from the studio, hauled away and then the concrete
floors stained and sealed.

I need to have the jungle in my yard cleaned out and trees/shrubs trimmed.

I need to have my Mothers mobile home pressure washed and painted.

I need to have the floors replaced in the mobile home.

I need to have the ceiling plastered in part of the mobile home.

I need to have a commode/plumbing for it installed in my studio.

I need a new compact H-Frame Studio easel for my studio.



Here is some information from the University of Illinois web site to help you with
your bartering plans.


Bartering
Even when your income drops, you're not without resources. Take stock of all non-money
resources you have as a family. Among these assets are time, knowledge, possessions,
property and creativity.
Swapping resources with others is a time-tested way to stay in control when money
is tight. Be creative. List your skills, talents, and interests. (Use our Bartering
Ideas worksheet to help you identify these.) Next, try to match your skills and
talents to community needs. Try making your first swap with a friend, neighbor or
relative to build your confidence.
Why Barter?
Bartering helps us stretch our dollars. Family members, including those who don't
have a paid job, can contribute to the family's resources by bartering.
Think about what you'd like help with as well as what you do well. Do you have a
bountiful summer garden? Perhaps you can trade fresh flowers and vegetables for
help with car maintenance? Are you handy with home repairs, but hate doing taxes.
Here's an opportunity to barter.
The challenge of bartering is finding someone who needs your services, and then
setting the value of your service. Some communities have a clearinghouse, civic
groups or publications to help. You may be able to advertise your services through
your church or social organizations.
Determine your expectations in advance to avoid misunderstandings.
Guide to Successful Bartering
Know who will supply needed materials. Usually it is the receiver; but the provider,
in some cases, may have the needed tools, such as a lawn mower. When materials must
be purchased, work together to determine specifics, cost limits, quality of materials,
deadlines and other details that could become irritants.
Don't assume anything. Be sure to agree on the details of exactly what will be done.
Be sure expectations are clear to all. In some cases a contract or written agreement
may be a good idea.
When You Provide a Service
Be sure you are clear on details of expected service. Don't take on tasks that you
cannot do well.
Keep the receiver well-informed on your progress. Inform the receiver also of any
problems or delays.
Decide when the service is to be provided. If needed by a certain date, be sure
you have enough time to do it.
If you receive income from bartering, you may be required to pay taxes on this income.
Refer to IRS Publication 525, Taxable and Nontaxable Income, for more information.
If You Receive a Service
Carefully explain what you want and supervise the work. Don't be caught with a completed
job that is not what you expected.
Don't hesitate to check the provider's qualifications.
Make sure the delivery of service is convenient and within the time you want the
work done.
If the task requires your presence or help, make sure you are aware of this.


Paynes Prairie from the Observation Tower
6x12 inches
acrylic on panel
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

How About a Recipe?

My favorite Squash Casserole


1 large Butternut Squash cut into pieces, seeds removed.
Place in microwave bowl with 1/2 cup water and steam until tender. Peal off skin
and discard.
1 cup sour cream
1 can mushroom soup
1 cup shredded cheddar cheese
salt/pepper

Mash squash and mix well with above ingredients. Set aside.

Mix 1 box Stove Top Stuffing with 1/2 cup melted butter.

Use an oven safe dish. Spray dish with Pam. Place 1 layer of stuffing on the bottom.
Spoon the squash mixture into the dish evenly. Top with the rest of the stuffing
mix. Bake at 350 for about 45 minutes.

Cook's Tip

If you bake a lot it's nice to have flavored sugars. Buy a few large glass jars
with wide mouths and lids. Fill them with sugar. Use various fruit and spices
to insert into the sugar of each jar. I use lemon rind,pineapple slices, peach
peals, orange rind,vanilla bean,cinnamon sticks. It will take a bit of time for
the sugar to be infused but it smells wonderful when you open the lid. These sugars
are wonderful for pies and cakes as well as hot or iced tea.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Linda Blondheim
Linda Blondheim Art Studio

Join Our Mailing List [http://visitor.constantcontact.com/email.jsp?m=1102546521380&id=preview]
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Save 45%

June's special rewards my loyal friends who already own one or more of my paintings.
I want you to know how much I appreciate you. If you have purchased a Blondheim
painting at any time, you are eligible for the June Special.
Chose any unframed 12x16 inch painting in my studio or on the web site and purchase
for only 400.00. The unframed price for that size is normally 700.00.
You can use my layaway plan for this purchase.
Offer Expires: June 30, 2009

Thursday, June 04, 2009

Linda Blondheim Art Studio Newsletter June 4, 2009



Panes Prairie Early Morning
24x36 inches
acrylic on Birch panel
Purchase HERE

Linda Blondheim Art Studio
Landscapes of the South

http://www.lindablondheim.com

lindablondheim@gmail.com [mailto:lindablondheim@gmail.com]
Studio: 386.462.5726

Please forward my newsletters to your friends. I need to grow my business. I'll
reward you with a tiny abstract painting.

Don't forget that I offer 10% of the sale referral rewards when you send a new patron
to me who purchases.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

From Linda Blondheim Art Studio
Art Lover Salon
Why Should You buy Art?
1. An original painting is entirely unique. There will never be another like it.
2. Original paintings bring beauty, power and emotion to your living and working
space.
3. Original paintings provide prestige, focus and enhancement to the decor of a
room.
4. Original paintings provide a window to another place and time, allowing you to
travel to all of the places you remember with pleasure. My patrons often think
of my paintings in terms of a portal to nature in their homes.
5. A well crafted original painting is a timeless gift to pass on to future generations.
6. Patrons who buy art now in tough times, are helping to choose the direction of
art movements for the future.
7. Purchasing small works allows you to have art to fit your mood and rotate it
as you choose. Small works are more flexible in your decorating scheme, making
it fun to move little collections around.


8. A large painting will be a signature element in a room, drawing everone's interest.
It is a statement about your vision for your living space.
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

We All Scream For Ice Cream

I think most of us have a history with ice cream. When I was a child ice cream was
available in drug stores. Most drug stores had a lunch counter in those days and
the "fast food" there was really good and homemade. I remember visiting my grandparents
every year, where they lived in a small town. There was a pool hall down the street
from the drug store. Granddaddy loved to hang around in the pool hall but knew my
grandmother disapproved. He would take me down to the drugstore telling her we were
going out for ice cream. He would bribe me with a double scoop and admonish me
to say nothing to Grandmother. We would go across the street and I would sit on
the bench outside of the pool hall and eat my ice cream while he was inside with
his buddies. In those days adults thought nothing of leaving children unsupervised.
How thing have changed. The ice cream was rich and creamy, no low fat nonsense in those days. I can almost taste that combination of rich cold cream and crunchy cone. There were no waffle
cones then either.


When I was in my early 20's I was a starving artist and took a job as a soda jerk
at Howard Johnsons Restaurant. What an experience that was!! It takes real talent
to do that well. You have to be a showman for the crowds. It took me awhile to catch
on but once I had a rhythm, I was a demon behind the ice cream counter. Making
a soda is a fine art in itself. The presentation is precarious indeed. The scoop
of ice cream has to balance on the edge of the glass and the bubbly soda mounds
up around it. It's like being a TV chef or a fancy bartender. Everything must be
done with a flourish to be a good soda jerk., Dozens of people are waiting and watching
you. You are an entertainer.


I'm sad to see that old style ice cream parlors and lunch counters are rapidly disappearing
these days. They have been replaced by chain parlors like Cold Stone and TCBY. There
are a few around though if you know where to look.

My mother, sister and I meet my daughters once a month at Sweet Dreams in Gainesville.
It's tucked into a corner in a strip shopping center. There are a few tables scattered
outside in front and booths in the shop. It doesn't have much charm in decor, but
it makes up for that with outstanding homemade ice cream, served very efficiently,
but without panache.

They serve some very interesting flavors like bacon and green tea ice cream. I'm
afraid I'm not hip enough to enjoy those. I stick with the old favorites.


My favorites include:
Chocolate
Mint with Chocolate Chips
Peach
Vanilla
Strawberry
Butter Pecan
Pistachio
From Wikepedia:


Precursors of ice cream

Ancient civilizations have served ice for cold foods for thousands of years. Mesopotamia
has the earliest icehouses in existence, 4,000 years ago, beside the Euphrates
River, where the wealthy stored items to keep them cold.] The pharaohs of Egypt
had ice shipped to them.] In the fifth century BC, ancient Greeks sold snow cones
mixed with honey and fruit in the markets of Athens.] Persians, having mastered
the storage of ice, ate chilled desserts well into summer. Roman EmperorNero (37-68)
had ice brought from the mountains and combined with fruit toppings. These were
some early chilled delicacies.

True ice cream

Ice cream recipes first appear in 18th century England and America. A recipe for
ice cream was published in Mrs. Mary Eales's Receipts in 1718.
Ice cream was introduced to the United States by Quaker colonists who brought their
ice cream recipes with them. Confectioners sold ice cream at their shops in New
York and other cities during the colonial era. Ben Franklin, George Washington,
and Thomas Jefferson were known to have regularly eaten and served ice cream. First
LadyDolley Madison is also closely associated with the early history of ice cream
in the United States. One respected history of ice cream states that, as the wife
of U.S. President James Madison, she served ice cream at her husband's Inaugural
Ball in 1813.
Around 1832, Augustus Jackson, an African American confectioner, not only created
multiple ice cream recipes, but he also invented a superior technique to manufacture
ice cream.
In 1843, Nancy Johnson of Philadelphia was issued the first U.S. patent for a small-scale
hand cranked ice cream freezer. The invention of theice cream soda gave Americans
a new treat, adding to ice cream's popularity. This cold treat was probably invented
by Robert Green in 1874, although there is no conclusive evidence to prove his claim.

The next time you are out and about, look for an old fashioned ice cream shop and
take the heat out of summer with a sweet treat!!

Florida Ice Cream Shops:

http://kitchensicecream.com/index.htm
http://www.bigolaficecream.com/
http://www.jaxsonsicecream.com/
http://www.icecreamjunction.net/ice-cream-cocoa-beach-menu.php

There are a lot more but not with web sites.

The Station is a favorite with my family.
Station Bakery & Café
(386) 454-4943
20 NW Railroad Ave
High Springs, FL 32643
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~



How about a Recipe?

Roasted Summer Vegetables


2 yellow squash-sliced
2 zucchini squash-sliced
2 tomatoes-sliced
1 onion-sliced
1 cup Parmesan Cheese
3 T olive oil
1/4 tsp chopped leaf thyme or dried
salt/pepper
1 tsp chopped fresh parsley
1 cup bread crumbs
2 T butter

Combine all vegetables in a bowl and coat with seasonings and olive oil.

In a separate bowl combine parmesan cheese and bread crumbs. Mix lightly with melted
butter until mixed.

Place vegetable mix in a greased baking pan and top with breadcrumbs cheese mixture.

Bake at 350 for about an hour or until top is nicely browned and vegetables are
tender.

Cook's Tip:


These summer vegetables are full of water. before you make the recipe , salt the
vegetable slices, including the tomatoes and lay out on a sheet pan with paper towels.
Lay them out individually in rows. Cover the tops with more paper towels and let
them sit for a few hours before assembling the recipe. The vegetables will have
better flavor and the casserole will not be mushy or soggy.


~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Hurricane Season Has Arrived

Hurricane Season has rolled around once again. After 2004, when Florida was manhandled
by 5 hurricanes in one year, I prayed to never go through a year like that again.
We spent most of that season without water or electricity and believe me, that
is no small problem. I remember spending hours at laundry mats, waiting in line
to wash clothes. I remember the faces of people I saw there. It was so depressing.
We lost all of our food in the chest freezer and refrigerator. Many roads were under
water, so going to the dump was not an option for awhile. I kept a camp fire burning
to burn all the food and then cook hot dogs and hamburgers. This wasn't a lot of
fun because we were burning in 96 degree temperatures with 100% humidity. I looked
like a leper from the hundreds of bug bites. We ate canned food from the pantry
for awhile until we realized there was not going to be a quick fix of our utilities.
The stores had no camping equipment left.


We would go to the movie theater in the afternoon when it was hot just to get away
from the sweltering heat and bugs. We ate out a lot, took bucket baths and relied
on more fortunate friends in the city for a shower now and then. The heat and bugs
were utterly oppressive. I developed a clear understanding of what it must have
been like to live here in past generations.
I found myself sliding into a severe depression, along with everyone else in my
neighborhood. Living in the country is a clear disadvantage during a hurricane.
We are the last to have utilities restored. We watched the mold and mildew creeping
into our homes and sleeping at night was nearly impossible. A hotel was not an
option for that long a time. They were full anyway. People don't realize how expensive
it becomes to go through a hurricane season with no power or water. We bought gallons
and gallons of water for weeks. My dog Anchor and I set up housekeeping in the front
yard under a large tree. We mostly lived there for about 3 weeks. Florida is not
where you want to live with no power or running water. I can only imagine how hard
it was for the people of Miami and New Orleans when Andrew and Katrina hit.


I've been around hurricanes all of my life and have seen their devastation. As a
child, I remember my parents driving me over to Daytona Beach and seeing all of
the hotel sprinkler pipes hanging out in the air where the lawns used to be. They
were swept away during a hurricane. It was a powerful image indeed. They are not
to be underestimated and that seems to happen with each new influx of residents
from other parts of the country. Katrina brought a lot of national attention to
hurricanes, but long before Katrina, they have been flattening parts of Florida
fairly regularly.
I thought it might be useful to share some information about the preparation for
hurricanes and other natural disasters, since the season officially started a few
days ago.


Good Advice from http://www.gulf-coast.com
KNOW SOME OF THE DANGERS ASSOCIATED WITH A STORM.
· Flooding
Can occur from heavy rains,rivers,drainage ditches.
· Storm Surge
Typically associated with the land falling hurricane.
Depending on intensity of storm, can cover extremely
large areas of coastline, as Katrina demonstrated.
The storm surge typically causes the most deaths associated
with a hurricane.
· High Wind
Roof damage,falling trees,power lines, can demolish entire
homes.
· Tornadoes
Often occur with land falling hurricanes. Can cause tremendous
wind type damage very far from the center of a hurricane in
unexpected areas.

Know what potential hazards may affect you or your home. Flooding potential, storm
surge susceptibility. If your home or residence may flood. LEAVE. Katrina has
given us many stories of people who stayed in their homes and were flooded due to
unexpected storm surge levels.


Step 2.
Start collecting material and supplies NOW. Wood / Shutters for boarding up windows.
Dont wait until the last minute to try to aquire wood and then cut and mount it.
Have it precut and ready to mount. Store it until needed. I know from experience
that trying to hold a 8x4 plywood sheet on a ladder in gusty wind is very difficult.
Who would have guessed that the ply-lock clips used to mount plywood sheets on windows
would disappear off the shelfs as a storm approached.. Prepare Early.
Test your generator NOW and perform any repairs. A generator that doesnt work properly
after the storm is not very helpful.

Step 3.
Have an evacuation plan. While you can not easily say where exactly you will evacuate
months in advance. Have maps available and write down your plans. Ensure your friends
and family know where you plan to evacuate. (Its very difficult to reserve motel
rooms in some areas once people start evacuating. Rooms as far as Memphis, TN become
scarce during large mass evacuations. So make your reservations early. If you plan
to evacuate).


Step 4.
If a hurricane developes. Stay Informed! Do be caught by suprise if a storms path
or intensity changes. We know that a storms path and intensity can change dramatically
in hours. In sometimes, unexpected manners. OBEY your local governments recommendations.
If they suggest you leave the area..seriously consider leaving. Know where local
shelters are setup. Know what is allowed to take to a shelter. Dont just show up
without food or water or blankets. They may not be setup to provide them. They
will be providing a place that's safer to stay in than your home in most cases.

http://www.miamidade.gov/hurricane/
http://www.savannahga.gov/cityweb/SavannahGaGOV.nsf/47b9dd27b9097a5485257296007391cc/7e193ce91809d3f7852573220049d192?OpenDocument
http://www.fema.gov/hazard/hurricane/index.shtm
http://www.ready.gov/america/beinformed/hurricanes.html
http://www.ehow.com/how_4511001_prepare-hurricane-season.html
http://www.nhc.noaa.gov/HAW2/english/intro.shtml

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Saturday, May 30, 2009

Latest Press Release- North Florida Muse Melrose Bay Gallery July 2009




North Florida Muse

Linda Blondheim’s new North Florida Muse exhibit at Melrose Bay Gallery on State Road 26, Melrose, Florida is a “must see.”
Dates of Exhibit:
7/01/2009- 7/26/2009

Opening:
Saturday July 11, 2009
10AM-4PM

Gallery Hours:
Saturdays 10AM-6PM
Sundays 1-5PM
Come join Linda for a Hot Dog picnic and enjoy her paintings.
Blondheim is passionate about her beloved north Florida. Her farms and ranches show pristine pastures that house fat cattle, ranging in color from honey to sienna to mahogany and jet black. Majestic, long-armed, mossy oaks and tall, graceful palms guard the cattle as they graze along historic Orange Lake. On the land side of County Road 225 in Evinston, Blondheim paints at graceful and elegant Fair Oaks Farm with her French Bulldog Henry.
Whether she focuses on landscapes, rivers and lakes, or, in her new series, Florida Farms and Ranches, Blondheim throws every bit of her skill into artistically capturing and preserving the South in which she was born, has raised her daughters,and is a self-supporting artist. Blondheim’s paintings about farms and ranches will include such historic land owned by farmer Freddie Wood and his wife Wilma Sue Wood of the Wood Swink Post Office, the oldest working post office in Florida, a combination antique store, post office and produce market. Through her reverent depictions, you’ll be invited to step back in time, pull a chair near the old wood stove, play checkers, and buy a cola out of an old metal drink box.

Says Blondheim, "Freddie Wood and I have a dream to make Evanston [FL} an art destination. There is an old shack on the Wood farm that could be re built into a painter's cabin for visiting painters. The Wood Swink could become a fine gallery for original Florida landscapes. The large packing shed could become an art center for classes and workshops. We hope that a benefactor will come forward to help preserve this wonderful Florida town for artists and visitors.”
Through her north Florida Muse you’ll see beef cattle, feed sheds, barns, packing houses, fish camps, and fields of tall grasses.
Take a pictorial stroll on such horse farms as Town and Country (a thoroughbred breeding facility in McIntosh) and Rabbit Hill Farms located on county road 320, owned by Louise and Kiki Courtelis.
You’ll imagine you hear cattle lowing and owls hooting. Blondheim’s painted world is the rural South, the music of nature, and the visions of the critters, all just as desperate as you to escape the city’s lights, noise, and congestion.
Deeply committed to Southern Culture—what she knows, understands, and loves—Blondheim is also a realist. A supporter of the Alachua County Land Trust and Florida Land Trust, she realizes that not only is she painting what she knows, but she is preserving it as well. Barns may collapse from disuse and time, horses and cattle may become displaced by human “development,” but Blondheim’s paintings will capture and save forever the South that once was, still is but less so, and that may disappear into Progress.

Blondheim says of her North Florida Muse series, “Natural Florida is our state treasure. We must preserve these beautiful lands, rivers, marshes and crystal springs with their culture as a historical testament to the real Florida that is rapidly vanishing. My North Florida Muse series is a tribute to the farmers, ranchers, land and water conservationists of Florida.”
For additional information, see:

Linda Blondheim
Studio 386.462.5726
http://www.lindablondheim.com




lindablondheim@gmail.com

http://linda-blondheim.blogspot.com
-For collectors


http://melrosebayartgallery.com/home.html



http://www.cowartandmore.com

http://www.floridaseden.org/guide/index.php- about the Wood Swink.

http://www.amelianow.com/winter00-cattle.htm cattle industry history in Florida

http://floridacrackerlivinghistory.com/

http://home.comcast.net/~711trish/flcrack.html

Thursday, May 28, 2009

Linda Blondheim Art Studio Newsletter May28,2009


Henry
8x10 inches
oil on panel

Linda Blondheim Art Studio
Landscapes of the South
http://www.lindablondheim.com
lindablondheim@gmail.com
Studio: 386.462.5726

Please forward my newsletters to your friends. I need to grow my business. I'll reward you with a tiny abstract painting.

Don't forget that I offer 10% of the sale referral rewards when you send a new patron to me who purchases.

May/2009

Florida's Prairies



People don't realize that Florida is full of prairies. They are all over Florida, especially in the interior. Lots of people know about Paynes Prairie. All of us who live in Alachua County are proud of our vast prairie with its interesting history. I have painted hundreds of paintings there over the years and I hope to for many more years to come. I like to paint there in the winter a lot, when the bugs are away. I always see deer and other small indigenous animals. I have been lucky to see both the wild ponies and the bison who live on the prairie, not to mention the hundreds of alligators, and water snakes I see each year.


There is a favorite spot for me inside the Paynes Prairie State Park where I love to paint time and again. Many of the paintings I do are from that location. It is on the way into the park after you go through the ranger hut. There is a large field of palms and old oaks there and it is just beautiful with the tall grasses. You will often see me there on the side of the road in fall and winter.

I had a great experience once on the bridge over the lake in the park. I was painting by myself up on the bridge. I heard someone coming up the walk and thought to myself, I will just finish this stroke of paint before I stop to say hello. I heard them stop and wait. I turned around to greet them and realized I was staring a full grown deer in the face. We both jumped and she was off into the woods in a flash. It was sooo cool!!

Then there was the morning when I arrived at the Observation Tower to be greeted by a mammoth bison just a few feet away. That was a thrill for me, never having seen one so close. I never realized how large they are.


I have painted at the prairie and in the park for many years and the best time is around 4PM to dark, especially in the winter months. The color is indescribable there.

There are lots of activities out at the prairie and our wonderful Florida naturalist Lars Andersen does guided tours as well as the rangers from the park. There are also campfires in the winter.

At one time there was a wonderful music program on NPR called Across the Prairie. it may still be on. It was on Sunday, I remember that.


There are other prairies in this area as well though far less famous and more remote. A few of my favorites are Tuscawilla, Prairie, Barr Hammock, Kanapaha Prairie, and several small ones on private lands. Florida prairies are unique and beautiful and I like to paint them as often as I possibly can. If you haven't been out to Paynes Prairie, the vast Kissimmee Prairie or the ones in South Florida, you will be amazed at how beautiful and fascinating they can be. They are truly one of the great resources in Florida and should be respected and loved by all.

From : www.myakkariver.org

Prairies in Florida?

Hear "prairies" and we
immediately think of the vast,
grassy, treeless plains stretching
from the forested East to the Rocky Mountains.
You may be surprised to learn that 300,000 acres
of Florida's interior was once prairie. Imagine a
vast plain covered with grasses, wildflowers, and
saw palmetto, with a scattering of cabbage palms.
An old Florida "cracker" described the land as "so flat
you could see a horse galloping across the prairie a mile
away."
Florida dry prairie is
unique. There's no other
place on earth that has
the same combination of
plants and animals.
Caracaras soar overhead
while grasshopper
sparrows and indigo
snakes hide in bluestem
and wiregrass. Botanists
are astounded to find over 40 plant species per square
meter in healthy Florida prairie. To appreciate this special
ecosystem, look into it, not just at it.
Before human intervention, the prairie thrived as
lightning fires and seasonal flooding controlled the ever
invading woody plants and trees. As the old

Where, Oh Where Have the Prairies
Gone?
Early Florida travelers didn't find much use for
this "wasteland." In the 1840s a surveyor wrote
that the land was so worthless it was a waste
of taxpayers' money for him to bother
surveying it. With few trees to clear, cattlemen
and farmers soon discovered ways to increase
a prairie's commercial value:
Ditches were dug to control annual summer
flooding.
Ranchers planted non-native grasses, as they could
graze ten times the amount of cattle on the same
acreage.
Pine trees, citrus groves and vegetable crops
replaced wiregrass and palmetto.
As natural fires were extinguished, trees and
shrubs grew to replace grasses and herbs.
As we continue to "plow under and pave over" to
accommodate our increasing population, prairie land is
lost forever.
Florida cracker would say, "Anyone that
has lived out here around the prairie knows
it's the fire that gives life to the prairie.
Without it, there's not much hope for the
prairie."

Why Bother to Save the Prairies?
A prairie is truly living earth-storing fresh water,
capturing the sun's energy and converting carbon dioxide
to oxygen. Grasses are twice as effective as trees in
performing these vital functions. An underground jungle
of mites, earthworms and nematodes break down wastes,
recycle nutrients and build soil fertility.
If we lose the prairie, we not only lose the plant and
animal life it supports, but we lose its natural functions.
The Florida prairie is home to caracaras, burrowing owls,
sandhill cranes, and many animals that depend on prairie
for their existence. The tiny, endangered Florida
grasshopper sparrow exists nowhere else on earth.
The most important reasons for preserving prairies
have no price tags.

http://www.floridastateparks.org/paynesprairie/

http://www.amazon.com/Paynes-Prairie-Great-Savanna-History/dp/1561642967 by Lars Andersen

http://iml.jou.ufl.edu/projects/Fall03/Ede/history.htm

http://www.prairiefriends.org/index.html

http://www.floridaadventuring.com/paynes-prairie.html

http://epicroadtrips.us/2006/winter/paynes_prairie_state_park/

http://www.floridastateparks.org/kissimmeeprairie/default.cfm

http://www.audubonofflorida.org/specialplaces_lakeO.html

http://www.theledger.com/apps/pbcs.dll/article?Date=20050703&Category=NEWS&ArtNo=507030455&Ref=AR



Life with Dogs

Henry (AKA Studio Dog) is my best friend. We are joined at the hip. If I get up to go to the coffee machine he will instantly wake from a sound sleep to follow me and throw himself back down on the floor, back to sleep instantly. My relationship with Henry has taken a long time to develop. He is now 14 months old. I bought him at 10 weeks old. It had been a very long time since I had a puppy. My old dog Anchor died a few weeks before I got Henry. He was a splendid old Schnauzer I had rescued many moons ago. Anchor came to me as a complete, older dog. He was fully crate trained and house trained and had no desire to chew on furniture, shoes or anything other than his meals each day. He was a good soul and slept most of the time, kicking up his heels for about 15 minutes a day. I swore I would not get another dog after Anchor died. It was too painful. That lasted about 3 weeks. I was so very lonely without him. I have had a dog for most of my life and it didn't seem right without one.



Henry arrived and the world turned upside down. He was a very creative and high maintenance puppy. I have endless stories about his adventures for the first few months, including the time he ate part of a bag of fertilizer, chewed up a battery, which ate half of his tongue hide off, and numerous other disasters. He is still high maintenance but getting better. For some reason Frenchies are slow to learn the normal things other dogs learn quickly. They are very smart, but quite stubborn. He is just now becoming reliable about potty training, and will still eat anything he can get to. He is becoming a good dog, little by little. His saving grace is that he is so darned cute and fun that you have to laugh at the antics he pulls. He makes me laugh all day long.

I have learned some tricks along the way too. I keep a spray bottle of water around to spray in his face if he barks too much or jumps up on furniture he is not supposed to be on. I use hot sauce on the edge of the trash can, the furniture I want to protect. Shaking hot sauce onto anything you don't want him to eat works really great. One sniff of it and he is no longer interested. I keep his leash on a lot of the time to keep him with me. If he disappears for long, I know he is into something he shouldn't be. I have found using a clicker to be excellent as a training tool. Always click to reward good behavior and teach your dog hand signals. It works!!!

I have learned some things about good nutrition too for dogs. A lot of the commercial brands of dog foods you find in grocery stores and pet stores are not good for them. This was the biggest shock for me. Some of the major brands are full of cereal and little protein. Dogs need a good diet because they are physically active, or should be. Many dogs are over fed by kind hearted owners but the owners don't realize they are slowly killing their dogs. Henry walks on my treadmill for 20 minutes each day. I gradually increase the speed until he is trotting midway into the time and then gradually decrease the speed so that he cools down at the end walking slowly. Henry eats "Blue" brand dog food. I get it at Pet Smart, though it is probably available at other pet shops too. It aint cheap, but it is excellent in quality. It has human grade protein and the antioxidant additives to help prevent cancer. That brand also has dog cookies.

I also buy beef marrow bones at the grocery store for him to use as chew toys. He loves them and will work on them for weeks and weeks. These keep his teeth nice and clean. When the marrow is gone, I fill them with carrots, rice, or peanut butter as a snack; much cheaper than any chew sticks at the pet store. If you fill the bones with rice and freeze them, the dog will love licking and working on them for quite a while. He also loves the disgusting pig ears. I don't give him raw hide. I read that it was not good for their digestion and Henry swallows it.

Henry has several condos,(Crates). His sleeping crate is nice and roomy with a thick pad for a bed. I use a sheepskin pad on top, so that the bed stays clean and I can throw the sheepskin pad in the washer. He always sleeps in his crate, where he is safe and cannot harm himself or anything else. I am a big believer in using crates for dogs. If I am away from the house, he stays in the crate.

I am going to get him a nice crate house for the yard. It's really nifty. It is a 10x10 ft Iron house with a tarp top for shade and a swinging door. It will be very nice for him to stay in if I am gone for a few hours. He will be protected from other animals and have shade. I can lock the door so no one can take him. I expect he will love it. He likes to be outside for part of the day.

The other condo is the back of my car. It has a hatch back and a small comfy space behind the back seat. I got him a nice thick rug, a spill proof water bowl and some toys, so he is all set to be car dog. I don't take him with me much in the summer unless it is raining, because the car is too hot for me to leave him in, but the rest of the year, he goes almost everywhere with me. Dogs love to ride in cars and fortunately, he does not get car sick. He will go all day long, anywhere I want to go.

Henry has adapted quite well to my plein air painting habit. We go all around the county to paint together. His favorite location is Fair Oaks Farm in Evinston. We ride around the farm in a golf cart and he pretends to be on safari. While I paint, he snoozes in the cart or eats sticks. He also loves to run beside the cart. The boys on the farm like to play with him so he feels a sense of entitlement to be there until the head farm dog bares her teeth and puts him in his place. She is not ready to share just yet.

Everyone has an opinion on the best pet, but I am a long time dog person and that won't change. Dogs actually think we are smart and wonderful. I'm not going to argue with them ;>)

http://www.dogchannel.com/
http://www.akc.org/
http://animal.discovery.com/guides/dogs/dogs.html
http://www.canismajor.com/dog/
http://www.greatdogsite.com/
http://www.pbs.org/wgbh/nova/dogs/
http://www.avma.org/careforanimals/animatedjourneys/petselection/dogs.asp
http://www.dogplay.com/



Upcoming Events
I'm happy to share that the Evinston Paint out will be back in April of 2010. The tentative dates are April 2-10. Everyone missed that paint ot so much this year. The proceeds will be shared with the Land Trust, The Wood Swink PO, and a new art school for children at Windmill Gallery in McIntosh, all very worthy projects. Save the dates on your calendar.


Linda's Annual Hot Dog Picnic will be at Melrose Bay Gallery this summer on Saturday July 11th, also serving as the opening for my exhibition
North Florida Muse at the gallery. Please plan to come, enjoy a hot dog and lemonade and see my paintings. I'll be there all day so stop in on your way to the lakes.
http://melrosebayartgallery.com/home.html


I'll also have an exhibition at Vam York Theatre in July for their production of Chicago.

http://www.gcplayhouse.org/

How About a Recipe?
Oven Fried Chicken

6 boneless skinless chicken thighs and breasts or 6 of either
1 ziplock bag filled with 2 cups flour and 2 T each, salt,pepper,thyme,paprika,dried onion flakes
one sheet pan sprayed with Pam thoroughly,dusted with flour and sprayed again.

Oven preheated to 400 degrees.

Place chicken in seasoned flour bag and roll around until coated. Shake of extra and place on sheet pan. Spray tops of chicken with a coating of Pam. Bake until crispy and brown. Yummy and low fat.

Cook's Tip:

Cooks like me who frequently have visitors learn to keep certain products in the fridge and pantry all the time. it is simple to put together a tray of snacks in a hurry. Here are some of the items I always have:

Olives
pickles
Pickled veges in jars
soft tortillas
cold pack spreadible cheddar cheese
block cheese
Tuna
canned chicken
canned pineapple tidbits
sour cream
country Dijon Mustard
hard salami
mayo
salsa
taco seasoning mix
Good Seasons Italian Dressing Mix
Cream Cheese
Good Crackers
Kettle Chips
Carrots
celery
fresh fruit
canned pinto or black beans

With the above I can make some pretty fancy stuff in a hurry.


Linda's Easy Layaway Plan


I don't know what happened to layaway. I've always liked the idea. Back in the day, that's how everyone bought stuff. I guess the credit card and instant gratification have replaced layaway for most businesses, but not for mine. I offer layaway to all of my patrons as an option and it's a good one. I charge no additional fees or interest for my layaway program. Unlike charging to your credit card and paying huge interest fees, you can pay me 25% down and take 12-18 months to pay off a painting if you like with no interest at all and no storage fees. You choose the options whether monthly or quarterly payments. I will hold the painting for you and deliver it after the final payment.


Not sure which painting you want? You can also pre-order and pay for a painting in advance or in payments, waiting for the right painting that speaks to you. When you see it, it's already paid for. It's the easy way to own a fine painting with no hassle or extra expense.
To arrange a layaway plan for your favorite painting email me at lindablondheim@gmail.com. Type Lawaway in the subject line.

Tuesday, May 26, 2009

The Evinston Paint Out is Returning to North Central Florida


Richardson Farm Cows
Evinston Florida
12x16 inches
oil on panel


I'm very excited to share that the Evinston Paint Out will return in 2010. The tentative date is the first week of April. I don't have a list of the artists yet, but some of the previous will return, making it a homecoming for all of us.
As I receive more information I will share it.

The paint out will support improvements to the Wood Swink, Florida's oldest working post office, a historical treasure, The Land Trust, and a new art school for children sponsored by the Windmill Gallery on the Orange Lake overlook in McIntosh, Florida.

More information to come, but save the date for a fabulous experience.

Thursday, May 21, 2009

Linda Blondheim Studio Newsletter for art collectors,May 21,2009 edition



Wood Farm
18x24 inches
oil on canvas


Linda Blondheim Art Studio
Landscapes of the South

lindablondheim@gmail.com



Don't forget that I send you 10% of the sale referral rewards for sending me new clients who purchase my paintings.

May 2009

Artists relate to Land and Water Conservation
Florida Landscape Painters
Landscape painters have a special relationship to this good earth and it's rivers, lakes and seas. I know of few others with the exception of property owners, and conservationists who love the earth more than we do. After all, it sustains us and gives us the inspiration for our life's work. We go where few others dare to explore. We are never happier than when we are stomping around in the woods, standing on the shore, or paddling along with a tiny paint box in our laps. While most people get excited about their new car, or the latest movie, we are keen on going to a new place, previously unexplored, to paint.



Our roots go deep in the land like a strong tree. We love the fields of wild flowers, the grand old oaks with swaying moss, and the tall graceful palms of our beloved Florida. We love the farmers and ranchers who own the land, the conservationists who care for it. This is a deep bond. These people allow us to imagine what it is like to own and be a part of their precious land. I am deeply grateful to them.

For this reason, we have formed a landscape painters' tribe in a sense. A casual network of friendships based on the love of Florida's land and waters. We have a commonality of interests and we travel to places in Florida to do Paint Outs together a few times a year. We have become a circuit in a way, similar to the street festival artists, yet quite different in that we become the entertainment as well as our art. People come and watch us paint and then buy our paintings, sometimes right from the easel.

We are often partners with local Land Trust organizations. When you read the materials from these agancies, you will see that many landscape painters are members and we contribute to the cause with our art and our checkbooks.


In a sense, painters are the historians of our culture. We are recording the land before it disappears into the next new Condo development or business. We are contributing to the conservation of large tracts of land that will be preserved against development. We record the dress, style and period of our time in history like no camera could.

My Daddy always said there is nothing you can own more important than the land, and it's preservation and stewardship is your responsibility. I take that seriously. My mission is to honor the land and water of Florida and to record it for posterity.

The next time you look at a lovely landscape painting, reach deep inside your soul and think about all it really means as part of your culture and history. It's so much more than a pretty painting to hang on the wall. It has real meaning for your life and the history and culture of your neighborhood.




Panes Prairie Fall
18x24 inches
acrylic on Birch panel

http://www.ecofloridamag.com/

http://www.kayakjacksonville.com/

http://eco-florida.blogspot.com/

http://www.eco-usa.net/orgs/fl.shtml

http://www.floridanature.org/

http://www.floridasnature.com/

http://www.nature.org/wherewework/northamerica/states/florida/

http://www.alachuaconservationtrust.org

http://www.conserveflorida.org/index.html


From Linda's Art Lover Salons
Protecting yourself from Fraud


How can you protect yourself from fraud or poorly crafted art?

Original art of substance is a serious investment emotionally and financially. Most professional artists stand behind their work 100%. It is very important that you understand the guarantees offered by artists.

I offer a 100% money back or replacement of my paintings within seven days of delivery for any reason. Sometimes a client will take the painting home, decide that another they liked will fit better, bringing it back to change a painting for another in my studio. My desire is to satisfy my clients thoroughly. I ship my paintings around the USA, and I'm always happy to work with a client to choose the right painting for their home. You may not realize that artists have a love for their work too. I want my paintings to go to homes where they will be appreciated and cherished. They are like my children. Sometimes a custom painting is more desirable to fit a particular decor or subject. I am always happy to do commissions for clients. I do not take trade ins of older paintings. Most artists don't either. My local dealer is happy to show them for you on consignment if appropriate to his market.

A responsible artist will be sure to make their return policies clear to buyers. They will offer receipts with the painting, properly packing it or wrapping it for shipping. They will include the materials used to create the painting. A responsible professional will use the best quality of materials they can afford and will use proper painting methods to protect the painting from harm in the future.

If you want to purchase from a painter you like on the Internet, but do not know, be sure to ask for client testimonials and references. Check with art dealers in that city to inquire about the artist's reputation. I offer both client testimonials and my patron list on my web site for all to see. I am proud to have my work in many homes and businesses. I am always happy to give references and my credentials to inquiring patrons. I have been in business for 30+ years as a painter. I stand behind my work with pride. If your inquiries to an artist are not answered to your satisfaction and with courtesy, avoid the artist and look for another.

I've had two recent art salons at Paddiwhack Gallery. The were great fun for me and my guests.



If you would like to schedule an Art Lover Salon with Friends, please email me. They can be scheduled at my studio, or at Paddiwhack Gallery in Gainesville. We have a light meal and enjoy talking about my art. I always give guests a portfolio of useful information about collecting art. Come join me for your own Art Lover's Salon.



Food Glorious Food!!!

For Foodies

I'm a foodie and have been for as long as I can remember. Southern food and culture are so much a part of us here in the south. Wherever I travel, the conversations turn to food and stories about our childhoods. In the south it was considered to be unforgivable not to offer food and drink to a guest in your home. I have carried on that tradition in my studio. I take great pride in preparing good food for my studio guests and I love shopping and preparing food for a party. My daughters share that love as well. We think nothing of spending hours in Fresh Market, comparing cheeses, all of the pickles and olives, the wine and fresh flowers, and hanging around in the produce section. Have you ever noticed how wonderful a produce section is in a store like Fresh Market? It is overflowing with beauty, texture and color. Strolling around the store, looking at the various components to good eating is a feast for the senses. In fact the whole shopping center where Fresh Market is located in Gainesville, is a feast for foodies like me. We have Upper Crust Bakery with all of it's fine breads and pastries, and A wonderful seafood monger, West Coast Seafood, and Dorn's for fine wines and cheeses. I can spend the day going from shop to shop there, looking at food and all the components of good eating. Luckily, my gallery Paddiwhack has just moved to the space next to Fresh Market, so it's very convenient for me.

Think of the rich bounty we have here in Florida. As you travel around the state you will find a harvest of seafood, honey, Beef, Pork, chicken and numerous fruits and vegetables on the tables of southern folk. We have our specialties like Key Lime Pie, and every region shows off it's best to travelers. Of course, my favorite is still fried chicken. I could write a book about my memories and experiences with that single food. Fried chicken is my comfort food. Whenever I am feeling low, I get out the chicken, the cast iron skillet and start frying. It makes me extremely happy and I love the process of it as I would in doing a painting. I'll do a newsletter about fried chicken one day.

The Food Network on TV is almost heaven, with all of the chefs's programs. My two favorite TV chefs are Jacques Pepin on PBS and Ina Garten on Food Network. They are wonderful chefs, not too weird with their recipes, not too silly, just good easy to understand instructions and great style.

Here is a tip from my days as a chef/caterer.

To really enhance the color and flavor of parsley, first rinse the whole bunch in cold water and drain. Cut away the woody stems and chop the leaves as finely as you like with a chef knife using a rocking motion of the knife over the leaves. Keep scraping them back to the center of the cutting board and chopping. Place all the chopped parsley in the center of a clean bar towel or kitchen towel. Hold over the sink and squeeze the parsley in a tight spiral of the towel around it. Squeeze until all moisture is out. Open the towel and bag the parsley with a single moist paper towel in a sealed container. The parsley will be usable for quite a while. Why squeeze the parsley after it's chopped? Squeezing the parsley releases the oils in the leaves, where the taste and fragrance come from. It also brings out the beautiful color in the herb. That is a very important step.


Here's a Top ten list of my favorite cakes:

Carrot Cake
Red Velvet Cake
Sour Cream Pound Cake
Key Lime Cheesecake
Poppy Seed Lemon Cake with lemon curd filling
Yellow Cake with Chocolate Frosting
Pineapple Upside Down Cake
Strawberry Short Cake
Spice Cake
Chocolate cake with amaretto and raspberry filling and chocolate ganache icing

Cake is my very favorite dessert. I can resist almost anything but cake. It is my downfall. I never really met a cake I didn't like. When I was a child, Mother used to buy 1/2 yellow cakes with chocolate frosting on the bread isle at the grocery store. They were very popular and we could not wait to dig into them. They were the precursor to the frozen cakes you can buy now at stores. I love to peruse the bakery at the grocery store, looking longingly at the cakes in the showcase. For awhile the were selling sugar free chocolate cakes but now the don't. I miss them. I started out in the food industry making cakes for a living. I specialized in small cakes for 8 to 12 people. They were rich and lovely with lots of brandies and liqueurs in them. A cake is a beautiful piece of edible art.


How About a Recipe?

This was my favorite cake for adding all kinds of flavorings and texture too. It is the best pound cake around.

Sour Cream Pound Cake


1/2 pound (2 sticks) butter, plus more for pan 3 cups sugar 1 cup sour cream 3 cups all-purpose flour, plus more for pan 1/2 teaspoon baking soda 6 eggs 1 tsp vanilla extractAlmond Buttercream Frosting, recipe follows
Preheat oven to 325 degrees F. Butter and flour a tube pan and set aside.
In the bowl of a mixer, cream butter and sugar together and then add sour cream. Sift flour and baking soda together. Add to creamed mixture, alternately with eggs, 1 at a time, beating after each addition. Add extracts and stir to combine. Pour into prepared pan and bake for 1 hour and 20 minutes. Cool cake in pan for about 10 minutes and then unmold and cool completely on a wire rack.

Cook's Note: This cake can be baked in regular round pans to make a wonderful layer cake. Fillings include lemon curd, raspberries or strawberries, raspberry jam with almonds. Sprinkle layers with rum, or other liqueurs, pineapple or any other fruit you like. Frost with buttercream. It makes a beautiful cake that stands up well for multiple layers.


http://www.southernfoodways.com/
http://www.soul-food-advisor.com/

http://www.southernfoodcooking.com/

http://www.chefrick.com/

http://www.olsouthrecipes.com/

http://bama.ua.edu/~bgray/recipes.htm

http://southerncuisine.suite101.com/article.cfm/favorite_southern_food_quotes

http://www.travelsouthflavours.com/

http://www.lifeintheusa.com/food/southerncooking.htm

http://www.mamas-southern-cooking.com/

Sunday, May 17, 2009

A Patron Soiree at Paddiwhack Gallery







Today my paintings were featured at Paddiwhack Gallery, located at 4128 NW 16th BLVD, Gainesville, Florida in the Fresh Market shopping center. We were showing off their brand new space. Chuck had a nice wine and cheese selection for visitors. It is huge and beautiful. The owner Chuck Sapp has arranged the paintings with furniture and decor to give them a home like setting on the walls. The walls are painted a warm soft buttery yellow and the paintings look really wonderful in that setting. The show will be up at least another week, and then the paintings will be mixed with other artists' work. Please go by anytime and tell them I sent you.It is a lovely gallery.

Friday, May 08, 2009

Studio News

Linda Blondheim Art Studio Newsletter
Landscapes of the South
http://www.lindablondheim.com
lindablondheim@gmail.com

Please share my newsletters with your friends

A Soiree with Linda at Paddiwhack Gallery
An Artist's Life Aint Bad
The Right Painting for your Room
How About a Recipe?May 2009




Gator Pond
30x0 inches
oil on Birch panel

I finally found the time to glaze this painting and finish it.



A Soiree with Linda at Paddiwhack Gallery- Let's celebrate the new location



My good friend, Chuck Sapp who owns Paddiwhack Gallery has decided that it might be fun to have a little soiree on a Sunday afternoon. Since I will have many paintings on display in the Gallery, it will be fun to have a little talk about my work. We will have wine and cheese for you and Chuck will be on hand to talk with you about your art interests. He is very knowledgeable about collecting trends, framing and so forth. He is anxious to show off his beautiful new space as well.

Come spend Sunday afternoon, May 17, 2009 with us at
Paddiwack Gallery, next to Fresh Market, 4120 NW 16th Avenue, Gainesville, Florida from 1-4PM




Ginnie Springs
24x36 inches
oil on Birch panel
In Studio

An Artist's Life Aint Bad

I wake up ever day joyful about my job. Artists are lucky. We meet fabulous, interesting people and participate in wonderful adventures year round. A lot of people have the idea that artists are poor and oppressed. Not true!! We are the richest people in the world. We experience more in a year than some folks do in a lifetime. We see and experience what many others overlook. We live vicariously through the friends that we meet and they generously share their lives and experiences with us.

I thank each of you who read this for contributing to the joy I experience each day. Without you, none of it would be possible. Being an artist is a privilege you have given me and I thank you one and all!!!


Cocktail time on the Winter Park Boat Tour.

Thanks again to the Albin Polasek Museum and Sculpture Garden for honoring me by showing my work. A museum show is no small thing in the art world. I have been fortunate to show my work in several museums in Florida, Georgia and Alabama over the years. It is always special to be recognized in this way.
http://www.polasek.org



Paynes Prairie State Park
20x24 inches
oil on Birch panel


Some Design Tips

From my Art Lover Salons

What is the best sized painting for my room?

This is a question most often asked too late; while you are out shopping at a gallery, an artist's studio or at an art event.

This should be decided first, while you are considering an art purchase. If you have the correct size and format orientation before you shop, you will be less likely to make a significant mistake, saving yourself and the artist heartache and disappointment.

Think about the orientation first. Would a square, horizontal, or vertical orientation work better in the room? If it is a large wall, would a pair of squares make a nice grouping side by side or stacked rather than one painting?

Do you prefer an unframed contemporary style with panels or deep gallery wrap paintings or do you prefer traditional wide framing? If you will be framing the work, allow for an additional 4-6 inches in width for the framing in each direction when planning the size on the wall.

Now that you have made these decisions, it's time to test out your desires before you shop. Go to an office supply store and buy a roll of brown craft paper and a roll of blue painter's tape. Use a measure and pencil to cut out painting sizes (Don't forget to add the size of the frame.) and then tape the paper where you plan to hang your painting. Step back and see how the size and format will look on the wall. Try more than one to make sure you choose the best possibility.

Now you can shop for paintings with confidence and be less of an impulse shopper. Don't forget that I am happy to do commission paintings which will give you the paining in the right size, subject, color scheme for our particular room and style of decor.




http://www.hgtv.com/topics/design-style/index.html

http://www.findanyfloor.com/VirtualRoomDesigner.xhtml

Advice on living room design by Interior designer Bill William

Even if you don't have the Martha Stewart touch, you can still design a living room that will make any interior designer proud. It just takes a little thought and some creativity; moreover, you don't have to dish out a fortune to make your living space look amazing.
The first thing you want to consider when it comes to designing your living room is the amount of space you have available. Thinking about space will guide how you go about arranging your living room furniture; it will also give you a good idea of how much creative license you can take-whether you can add more flair in the form of knick knacks, bibelot, plants, vases and other such flourishes.
Next, think about the activities you do in your living room. Make a list. You don't want to make your living room to formal or too delicate, otherwise no one will dare enter for fear of breaking something or putting something out of its place. Your living room should be an inviting place where you can gather with friends and family.
Next consider the furniture you already have and think about whether you really need all of it. A lot of times, people have simply too much stuff cluttering up their space. It's unnecessary. Usually you can delegate certain pieces of furniture to other parts of the house where they will serve much better. Only keep the essential pieces that you will need for entertaining guests and for relaxing with the family.


A good idea is to draw out a sketch of your room to scale and to cut out furniture replicas; this way you can play around with different design ideas and furniture arrangements without having to actually move around furniture.


When you begin, consider the focal point of your room. Usually, in a living room, this centers around your TV and TV furniture. Your TV furniture consists of your TV stand or cabinet and any accompanying furniture used for storing your DVDs and audio equipment for example. Other typical focal points include windows or even pianos.
Once you've identified your main focal point, work around it. Think about what kind of style and mood you want to achieve. Using your model or imagining the situation in your head, think about different options. Consider the layout and how you can work with it by moving the furniture around to create completely different styles.
When you are arranging the furniture, remember to keep things simple and clean. Avoid clutter.
Avoid blocking any arterials or walkways. If you have a larger living room, you may want to break it down, by splitting into two different sections, for example, one part could be dedicated to entertainment, with all your TV furniture, while the other half could be dedicated to conversation and relaxation.


Remember you do not have to place all large pieces of furniture flush against the wall. Consider different angles and corners for stylized effects. Make sure to place chairs close together, but leave space for traffic.
Try to make your room flow. Use your model and experiment with different arrangements. Remember there is no wrong way to decorate; be creative.



How About a Recipe?


This is an old favorite of mine, given to me by a restauranteur many years ago. He served it with crunchy bits of Italian bread which was toasted and put in a basket with the cheese spread. It was a munchie to have with wine while waiting for the first course. In those days restaurants were much more personalized, giving out free appetizers and wonderful stuff. This was his most popular recipe and I begged him for it for years. It was only after he decided to retire that he agreed to give it to me. I was surprised at the simplicity of the recipe. It was a favorite on my catering menu for years.

Cheese Spread

8 oz cream cheese
1 cold pack spreadable cheddar cheese or port wine cheese (It comes in a tub)
1 package dry Italian Dressing Mix (Good Seasons is excellent)
1/4 cup red wine( decent quality)

Put it all in a mixer and beat thoroughly. Place in a crock, hollowed out vegetable like a squash, or in a serving dish. Serve with tasty crackers or Italian Bread pieces, and good hard Italian salami. Wonderful!!!




Save 20.00 May subscriber Special:
2 5x7 inch paintings from my web site for 90.00
regularly 55.00 each. Unframed
FREE SHIPPING
Email me to make your selections
lindablondheim@gmail.com

Offer Expires: May 31, 2009

Wednesday, May 06, 2009

Albin Polasek Museum



If you live in the Orlando area, take your mother to the Polasek Museum for Mother's Day and enjoy the paintings.

Albin Polasek Museum

Sunday, April 26, 2009

For Collectors



Ginnie Springs II
24x36 inches
oil on Birch Panel
2200.00
shipping 95.00
Purchase HERE


Linda Blondheim Art Studio

If you are a collector think about which medium you want to collect.

What Medium is best for me?

There are several mediums in painting to choose from. What appeals to you is a personal taste issue. Many artists use more than one medium. I use oil, gouache, casein, and acrylic My two main mediums are acrylics and oils.

One of the main decisions goes along with longevity and difficulty of framing. Traditionally, water based mediums must go behind glass and mats as well a pastels.

Though acrylic are water based, the dry hard and are fine in open backed frame with no glass if they are painted on hard panels or stretched canvas. Gouache and Casein can also be painting on hard panel and framed in open backed frames, varnished properly, but if they are on paper, they need to be framed behind glass.

Work on paper must be framed behind glass. They must be hung away from sunlight and not in damp room like bathrooms. They are more fragile than oil or acrylic paintings, and therefore less valuable in the marketplace.

You should not expect to pay as much for works on paper.

Friday, April 17, 2009

Come to Winter Park,



Come see me in Winter Park Florida for the beautiful Winter Park Paint Out. The proceeds from sales will help the museum there and you will enjoy watching several demonstrations about painting on location, equipment and supplies for painting outdoors. I'm looking forward to painting this lovely charming city.

See you there!

Tuesday, April 07, 2009

Out and About



Wekiva River
30x30 inches
oil on Birch panel
2000.00
shipping 95.00
Purchase on my web site HERE

I've been home in the studio for a week, so I decided to get out for a drive today with my dog Henry (AKA Studio Dog) We headed out to Evinston, one of my favorite places in the world, about 40 miles from my house. We stopped at the Wood/Swink first, Florida's oldest working post office, to chat with Freddie and Sue, my good friends who own and run the post office and store. It is a wonderful place, here everyone meets to catch up on neighborhood news and to pick up fresh produce from Freddie's gardens. Today I bought a huge head of Romaine Lettuce, just beautiful, along with carrots fresh pulled from the garden,red onions and sweet potatoes. There were rows of beautiful purple cabbages, vine ripe tomatoes and fresh beets there as well. My purchases cost me a hole four dollars!! It is the place for fresh produce in this part of the world.

We made our way down the road to Fair Oaks Farm, a paradise for nature lovers and painters. The color was flabbergasting for me after having been away traveling for over a month. When I left in late February, everything on the farm was brown and rust colored. Today on arrival, it was emerald green, just spectacular!!! I do so love the seasonal changes here in North Florida. Henry and I took a lovely walk around the farm, deciding that it was just too windy to paint today. We will go back tomorrow, hopefully in calmer weather. The pond was an amazing turquoise blue and green and had beautiful purple and white Iris blooming profusely at the edge. What a great time to be there. Thanks to my dear friend Rick for allowing me to enjoy this beautiful farm. I feel so privileged to be there whenever I want to go.

I'm going to roast the lovely carrots I bought at the Wood/Swink tonight,leaving them whole, first coating them in a bit of olive oil, fresh thyme,salt,pepper, the onion I bought, diced,a few slices of ham, and a couple of whole potatoes. I'll put them all in the cast iron skillet in the oven to slow roast, and make a pan of corn bread. Then I'll make a simple salad from the lettuce I bought with a balsamic vinaigrette dressing. There is nothing better for dinner than that!! Yummy!!

Restaurant Review

Sunday I spent the day out with my two daughters. We had a lovey day of shopping and then took a break for food at a new restaurant,downtown in Gainesville, Florida. It's right on the corner across from the state attorney's office, and there is a parking lot next to it for great parking. It is called the Big Burger

It is a charming little place with walk-up counter service and take out. The dining room is cute with black and white tiled floors, red topped tables and chairs in the old retro style, and very nice urban and musical themed posters on the walls. It is very clean. The food is very good. The burgers are homemade to order, there is a nice variety on the menu, including about 10 burger combinations in various sizes, salads, vegetarian food,hot dogs, various side orders, and a good Philly Cheese steak and Chicken Philly. The chicken wings are excellent, not greasy at all and they come with a nice variety of toppings. They offer a New York style cheesecake for dessert. What else would you need? The prices are extremely reasonable and they also have a special. I met the owner who was charming and gracious. The staff is friendly and the service is very good. A winner for a small limited menu restaurant.

Big Burger
352.380.0001
21 West University Avenue
Gainesville, Florida 32601
Web Site HERE

Thursday, April 02, 2009

Hither and Yon



Wekiva River in Spring
24x36 inches
acrylic on Birch panel
wired and ready to hang unframed
2200.00




North Carolina View
12x16 inches
acrylic on archival canvas board
unframed
700.00




Fish Shop at Epcot
Walt Disney World
5x7 inches
acrylic on Masonite panel
unframed
55.00

All paintings can be purchased at my web site HERE



As you can see above, I've been on several adventures during the month of March. It all started on a freezing cold, windy day at Wekiva State Park in Apopka Florida, just north of Orlando and it's sprawling development. This is an oasis tucked into the city. It is peaceful and serene with bears, deer, turkeys, otters, and beautiful water fowl of all kinds to see. There are about 25 painters who move into the youth camp for a week. We live communally in cabins, painting from first light to dusk. We are sponsored by Wekiva Island, a beautiful marina right on the Wekiva River a few blocks from the state park. They provided us with a large pontoon boat for river painting as well as canoes whenever we like. There is a nice bar at the marina, so it is a lovely place to go and watch the sun go down over the river. At the end of the eek our paintings are sold to collectors and part of the revenue goes to maintain and keep the river in pristine condition. Come next year and enjoy this beautiful event, always the first week of March.

My second journey in March took me to the John Campbell Folk School in Western North Carolina, here I teach painting once a year. This is a wonderful place and truly takes you back in time to a gentler age. The school provides and wonderful gentle learning experience for all. You can study everything including blacksmithing, book arts,painting,quilting,rug making,cooking,nature studies,dancing,music and musical instruments,wood working and pottery. There are too many classes to mention here. The meals are superb, all homemade and with many fresh fruits and vegetables. To discover more, visit their web site here

My final journey for the month took me to Epcot, at Walt Disney World for the annual Flower and Garden Festival. This was my 6th year at the park for the artists weekend at the Garden. Naturally it was grand and perfect. The flowers this year were spectacular. The highlight in my opinion were the topiaries. I've never seen them more stunning. I have been told that the Fish and Chips restaurant in the UK is one of the best meals you will find in the park. Each year I say I will eat there, but Disney takes such good care of us, I never need to go to a restaurant. Perhaps next year!!

Restaurant Review

Yesterday I ate at a little cafe' in High Springs Florida called The Mad Hatter. It is a block from Main Street on US 27. It looks like an old house, which it was at one time. It is quirky and cute and combines the cafe with a little gift shop. Very charming. They serve breakfast on Sunday, and lunch Monday- Saturday. The breakfast bar as quite nice, with yogurt, granola,cereal and fruit as well as the more common items. I had the bacon, home fries and egg breakfast and it was cooked to perfection. The next time you are going through High Springs, stop for a bite there.Tell Wendy the owner I sent you.